HI WE’RE
BON ME

we think you deserve transparency.

this is what it’s like when join our team.

The opportunities

we’re fully transparent about our pay structure + you’ll get a raise on a regular schedule

we make our leadership positions available to everyone — when a spot opens up we’ll send out a job application

all of our managers started off here as crew members, so we mean it when we say we’re invested in helping our crew learn more + earn more

the perks

free (delicious) food when you work, and discounts when you don’t

health benefits and 401k available for eligible employees

all employees earn at least $15 average when tips are included

flexible scheduling policies that work with your life

other benefits include discounted blue-bike membership and free uniforms

the roles

Crew Member
Crew Member

 

Crew Members craft our fresh and delicious dishes for our customers! They’re energetic,
compassionate people who love food and get a rush from a job well done. Crew
Members are eager learners who aren’t interested in making good food: they’re
interested in making fantastic food.

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Catering + Logistics Crew Member
Catering + Logistics Crew Member

 

Catering + Logistics Crew Members are an incredibly crucial part of the Bon Me team! A driver is responsible for getting vehicles to and from site, as well as making sure the trucks are packed with food before they hit the road. They must be detail oriented and careful workers who can work well as a part of a larger team.

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Assistant Manager
Assistant Manager

 

Assistant Managers work either on trucks or in restaurants, and are responsible for making sure that shifts run smoothly. They are in charge of leading crew members during service hours, and delegating tasks for closing. This position is more demanding, but overall is a very rewarding experience for the true food lovers out there!

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Food Truck Driver
Food Truck Driver

Food truck drivers are responsible for driving our food trucks from our central kitchen in Boston to the places where our food trucks serve in Boston and Cambridge, and then back at the end of service. Food truck drivers also work preparing food with other crew members during service, and earn tips.

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Commissary Prep Cook
Commissary Prep Cook

Commissary Prep Cooks work at our commissary in Roxbury and prepare food in bulk for our trucks and restaurants. Commissary prep cooks excel at maintaining attention to detail while working in a fast-paced environment producing delicious ingredients.

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